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Paix Dieu is a Belgian Tripel from Brasserie Caulier in Péruwelz, brewed according to a distinctive ritual: only on full moon nights. This lunar-cycle brewing creates a unique character. The recipe originates from Paix Dieu Abbey, where monks developed the original formula. The flavour unfolds gradually: pear and yeast lead, followed by spice and gentle bitterness. Wildflower honey and hints of banana provide warmth and depth. The mouthfeel is creamy and smooth despite the 10% ABV, finishing clean and dry.
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