Brasserie de Cazeau is a historic artisan family brewery located in Templeuve, near Tournai, in the Hainaut province of Belgium. According to historical documents, a farm brewery has existed on this site since 1753, making it one of the oldest brewing establishments in the region. This deep-rooted heritage gives the brewery a strong sense of place and a genuine connection to the agricultural traditions of Wallonia. The brewery is best known for its Tournay range, which is produced in five distinct versions, including the Tournay Blonde and Tournay Triple. Alongside the Tournay lineup, Brasserie de Cazeau also brews the Saison Cazeau, a style that reflects the classic farmhouse brewing traditions of the Hainaut region. The portfolio is rooted in Belgian ale styles, with an emphasis on craftsmanship and regional character. Brasserie de Cazeau continues to operate as an artisanal, family-run brewery, maintaining its traditional roots while producing a range of flavourful Belgian beers. Its location in Templeuve and its centuries-long history make it a notable name in the landscape of authentic Wallonian brewing.