Bon Voyage is an imperial stout from Van Moll in Eindhoven, brewed with pale, Munich, brown, biscuit, chocolate, crystal rye and pale chocolate malts. After roughly a year of maturation in Pineau des Charentes barrels, this 11% ABV stout emerges smooth and layered.

In the glass it presents deep brown to black with a cappuccino-coloured head. The nose reveals coffee and dark chocolate notes, shaped by its time in French wine casks. On the palate, roasted coffee and dark chocolate dominate, with subtle red fruit undertones of berries and stone fruit. The Pineau barrel aging adds richness and a silky texture that carries through the finish.

This is a beer for those seeking depth and complexity: roasted, sweet, and layered.