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Brewed by Biermanufaktur Engel in Crailsheim, this dark kellerbier combines fresh yeast with local Hohenloher specialty malts. The result is a soft, well-balanced beer with dark chestnut-brown colour and a full, rounded palate. Fresh cellar-like aromas meet gentle roasted flavours without sweetness. The finish is short and lightly bitter, making this approachable house beer an ideal companion to German cuisine and hearty fare.