Brouwerij The Musketeers is a Belgian craft brewery founded in 2000 by four brewing engineers in Sint-Gillis-Waas, in the East Flanders region of Belgium. The brewery grew out of a shared passion for beer, with the founders spending roughly three years homebrewing before taking the leap into professional production. Today, after 25 years in operation, The Musketeers has grown into an internationally recognised name, selling its beers in 15 countries around the world. The brewery has built a reputation for flexibility and innovation, developing a portfolio of non-traditional beers that are deliberately hard to classify within existing beer styles. Rather than following convention, The Musketeers pushes the boundaries of Belgian brewing, crafting beers that surprise and challenge expectations. Their range includes diverse styles such as dry-hopped tripels and rich, complex stouts, reflecting a restless creative spirit that has defined the brewery since its earliest days. The Musketeers is perhaps best known for its Troubadour range, which includes beers such as Troubadour Obscura, a stout clocking in at 8.2% ABV that has earned the brewery widespread recognition. The brewery is based in a modern facility in Sint-Gillis-Waas and includes a brewery café on the premises. In 2025, The Musketeers announced the acquisition of Belgian Original Maltbakery and Brewery, marking a new chapter in the brewery's ongoing growth.