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Decanter from The Gipsy Hill Brewing Co. is an Imperial Stout that pulls no punches. This South London brewery crafts beers built for flavour, and this stout showcases their approach. Brewed with twelve malts—including chocolate malt and a touch of smoked malt—it builds a full, rich foundation. The nose reveals roasted coffee and cacao. On the palate, dark roasted character and chocolate dominate, supported by the full body typical of the style. The finish is warm and dry, with assertive bitterness that lingers without overwhelming.