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Cocò by La Stecciaia is a witbier from Tuscany, brewed by Italy's first certified organic agricultural brewery. This refreshing ale combines spicy and citrus aromas with elegant notes of bergamot and coriander. The palate is subtly bitter with a slightly tart finish, supported by a rounded mouthfeel. Bottle-fermented for added liveliness, Cocò reflects La Stecciaia's commitment to organic brewing. The brewery sources its grains from Podere del Pereto farm in Riva Isabella, grounding this beer in authentic Tuscan terroir and sustainable farming practices.