Brouwerij Emelisse, a fixture in Dutch craft beer since 2005, brings a seasonal twist to the Maibock with this refreshing spring offering. Spice Up Spring weaves Sichuan pepper and lemon balm into the beer's malt foundation, creating an aromatic and gently warming character.

The nose carries spice and citrus notes with subtle clove undertones. On the palate, the malt provides structure while the botanicals deliver a light, peppery finish that lingers pleasantly. A beer that respects tradition while embracing bold flavour.