Orange Trempée is a collaboration between Brouwerij Kees and De Dochter van de Korenaar, featuring a stout infused with orange. The beer blends Pilsner and Munich malts with Amarillo hops and coriander, fermented with yeast from Westmalle. The result is a moderately coffee-bitter, malty stout with a refreshing citrus edge.

The aroma is rich with notes of coffee and malt, complemented by orange character. On the palate, the beer displays a smooth mouthfeel with a pleasant balance between coffee bitterness and citrus brightness from the orange. The finish is dry and lingering, with a citrus-driven bitterness.