The Kerckomse Tripel was brewed in 2003 to mark the 125th anniversary of Brouwerij Kerkom. This Belgian tripel is a full-strength beer at 9% ABV, characterized by a dry profile with fruity notes and a hoppy finish.

Brouwerij Kerkom, established in 1878 in Sint-Truiden, has maintained a tradition of manual, craft brewing. Brewed with three times the ingredients of a standard beer, this tripel achieves a well-balanced blend of full malt character, hop bitterness, and the fruity esters typical of Belgian top-fermented ales.