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Walters Tripel is a full-bodied tripel from Stadsbrouwerij Doetinchem, a city brewery in Gelderland. The beer takes its name from Walter Hendrixen, owner of Grandcafé HendriXen, where the brewery is based. After three years of development, the brewery brought this beer to market. This tripel is defined by warm notes of cinnamon and vanilla. At 8% ABV, it delivers a full and complex flavour profile characteristic of the Belgian tripel style. A characterful beer from a local operation.
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