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Stadsbrouwerij 013, based in Tilburg, crafted this Belgian tripel with orange peel, coriander and cardamom. The Blonde Boei Barrel Aged Madeira matures in Madeira barrels, which impart woody and wine-like character to the beer. This is one of five fruity variants born from a single 2000-litre base batch—an experimental approach that yielded distinctive expressions. The spiced-fruity tripel foundation meets the complexity of Madeira barrel aging, creating a layered drinking experience for those seeking depth beyond the standard blonde ale.