Naastbos 6.66 Dark Chocolate Stout is a stout from Breda moving towards double porter territory. Brewed with barley malt, roasted barley and malted oats, the beer is enriched with cocoa and natural aroma.

In the glass, jet black with a light brown head. The nose presents cocoa, coffee and roast notes, with hints of milk chocolate and vanilla. The palate is pleasantly sweet with prominent chocolate character, followed by an unexpected but fitting bitterness in the finish.