VandeStreek's Bourbon BA Tripel is a bold take on the classic Belgian Tripel style. At 11.2% ABV, this beer spent three months maturing in bourbon barrels, creating an intriguing contrast with the fruit-forward character of a traditional tripel. The result is surprisingly soft on the palate for a bourbon-aged variant.

VandeStreek, the Utrecht brewery founded by brothers Sander and Ronald, has built a reputation for brewing beyond convention. With this Bourbon BA Tripel, they blend the fruity notes inherent to the style with the warmth and complexity that bourbon barrel aging brings. A beer that pairs well with bold, savoury food—a tomahawk steak would be a natural match.