Smith Street Brew is a brewery located in Hedemora, in the Dalarna region of Sweden. It operates as a subsidiary of Oppigårds Bryggeri, one of Sweden's well-regarded craft breweries. The brewery brings together a passionate and skilled team dedicated to the art of brewing, driven by a genuine interest in both beer production and beer culture itself. The brewery's portfolio spans a range of styles that reflect both classic European brewing traditions and modern craft sensibilities. Among their offerings are styles such as Kellerbier and Zwickelbier, brewed with traditional ingredients like Saaz hops and Munich Helles yeast strains. Their beers are also known for higher-temperature fermentation techniques that yield expressive, fruit-forward profiles. One notable example showcases a big fruity taste complemented by hints of chocolate, dried fruit and dark malt, pointing to a confident hand with darker ale styles such as Imperial Stout. With roots in the historic brewing region of Dalarna and the backing of Oppigårds Bryggeri, Smith Street Brew combines regional heritage with a modern craft approach. Their beers have found an international audience, with distribution reaching as far as Italy, underlining the brewery's growing reputation beyond Swedish borders.