Monkey Browar is a Polish craft brewery based in Warsaw, founded by homebrewer Bartek Packo, who transitioned from brewing at home to running a fully-fledged commercial brewery. The brewery is part of the vibrant Warsaw craft beer scene and has built a reputation for creative and experimental brewing. Monkey Browar's portfolio leans towards bold and innovative beer styles, with a particular fondness for sour ales and fruit-forward beers. A notable example is their Imperium Marakui, an Imperial Fruit Sour Ale brewed with passionfruit and clocking in at 7.6% ABV. This kind of adventurous approach to ingredients and fermentation techniques characterises the brewery's identity and sets it apart in the Polish craft beer landscape. Beyond the brewery itself, Monkey Browar operates the Monkey Bar, located at Migdalowa 97 in the Ursynów district of Warsaw. This taproom serves as a social hub where guests can enjoy pizza, burgers, and of course, fresh Monkey beers on tap — making it a destination for both locals and craft beer enthusiasts visiting the Polish capital.