Wasted Degrees Brewing is a Scottish craft brewery established in 2016, nestled in Blair Atholl in the Scottish Highlands. The brewery has built a reputation for quality and innovation in a relatively short time, earning the prestigious Made in Scotland Award for Food & Drink Company of the Year in 2023 — a recognition that reflects its standing within the Scottish brewing scene. The brewery places a strong emphasis on product innovation, with co-owner and director Jack Low describing it as a core focus for the brand. Wasted Degrees brews a diverse range of styles, and their portfolio demonstrates a commitment to consistency and craftsmanship. One notable example is their Pilsner (4.2% ABV), which was recognised among the best beers in the UK at the SIBA awards in 2025, standing out in a competitive category. With roots firmly planted in the Highlands, Wasted Degrees Brewing continues to push boundaries while celebrating the rich brewing traditions of Scotland. Their dedication to brewing beers that resonate over time is perhaps best illustrated by the fact that certain beers have been part of their lineup for half of the brewery's entire existence — a testament to the loyalty these beers inspire among their following.