Titanic Brewery was founded in 1985 by John Pazio, then landlord of the Travellers Rest pub, making it one of the longer-established independent breweries in the Staffordshire region of England. The brewery began with a single beer — Titanic Premium — and has since grown into a respected name in British craft brewing. Director Keith Bott has been a prominent figure in guiding the brewery's development and its engagement with the broader brewing community. The brewery is known for producing a range of real ales and craft beers, with a particular focus on traditional British styles. Among the standout offerings is the Grand Reserve Porter, a robust 6.5% dark beer that showcases the brewery's skill with malt-forward, full-bodied styles. Titanic operates a number of its own pubs, providing drinkers with a dedicated taproom experience where the brewery's cask and keg range can be enjoyed at their best. Titanic Brewery has earned recognition on both a regional and international stage. At the 2026 Midlands & West Indie Beer Awards, the brewery was named Category Champion in Keg Speciality & Flavoured Beer, and also received a Gold at the 2026 International Brewing Awards — a testament to the consistent quality across their portfolio.