Brauerei Zirndorf is a traditional German brewery located in Zirndorf, Bavaria. Its roots stretch back to 1674, when Margrave Johann Friedrich of Ansbach began brewing beer in the region. By 1746, brewing activity had already grown significantly, laying the foundation for what would become a lasting Bavarian brewing tradition. The brewery carries the full name Brauerei Zirndorf Bayern, reflecting its deep ties to the state of Bavaria and its centuries-old beer culture. The brewery's portfolio is a showcase of classic Bavarian lager styles. Among its core beers are the Zirndorfer Urhell, a traditional Helles lager at 5.0% ABV, the Zirndorfer Landweizen, a wheat beer also at 5.0%, and the Zirndorfer Landbier, an amber lager at around 4.0–4.9% ABV. The Zirndorfer Kellerbier Naturtrüb stands out as a naturally cloudy, unfiltered bottom-fermented lager at 4.9% ABV, appreciated for its malt-forward character, gentle hop presence and a slightly sweet finish with a grassy aftertaste. The brewery also operates the Zirndorfer Bräuschank, a traditional taproom in Zirndorf open from Wednesday through Sunday, where guests can enjoy warm food and fresh beers on tap. It is a genuine destination for anyone seeking an authentic Franconian brewing experience.