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Timmermans Lambicus Blanche marries two Belgian beer traditions: the spontaneous fermentation of lambic with the wheat and spice character of witbier. Brewed with unmalted wheat and coriander, this 4.5% ABV beer balances the tart, fruity notes of traditional lambic with a light, refreshing finish. The result is crisp and dry, with subtle citrus and herbal undertones. It represents a modern take on the house style of Timmermans, the world's oldest lambic brewery, which has been brewing in Itterbeek since 1702.