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Brauerei Pinkus Müller in Münster has brewed this Bock for generations using organic principles. The beer is crafted from three different malt varieties and reflects the brewery's commitment to sustainable brewing—Pinkus pioneered becoming the first fully organic brewery of the modern era in the 1980s. At 7.0% ABV, this Bock delivers a fuller profile than many lagers. The use of organic ingredients and carefully selected malts gives the beer distinctive depth without artificial additions.
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