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Spring Break from Kompaan is an American Pale Ale brewed in The Hague to shake off winter and embrace the season ahead. At 4.5% ABV, this light-bodied ale delivers tropical fruit-forward notes with a balanced sweetness and lively carbonation. The brewers blend Pilsner malt, buckwheat and wheat malt with Cascade and Centennial hops—the latter sourced from BrabantHop—creating a crisp, approachable beer with subtle bitterness. Brewed for good times and good vibes, Spring Break is an easy-drinking companion that deserves a place on your table.