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François Grand Cru is the flagship of Brouwerij Varenbroek, a Belgian brewery located in Reet. Introduced in 2017, this tripel at 9% ABV is crafted with four hop varieties and four different yeast strains, creating a layered and approachable strong ale. The aroma reveals subtle grassy malt, honey notes and white wine character. On the palate, a full body carries soft honey flavours balanced by a gentle bitterness. The finish is dry and lingering, with pleasant aftertaste that persists. A tripel that balances richness with refinement, it pairs well with heavier dishes or stands alone as a contemplative sipper.
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