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St. Paul Triple from Brouwerij Sterkens is a well-crafted Belgian tripel with a beautiful golden hue and a persistent white head. Brewed with Belgian malt and hops, this medium to heavy ale gains its distinctive character partly through dry-hopping technique. The palate is soft and full-bodied, offering a harmonious blend of spicy tones, subtle fruity esters and pure malt aromas. The mouthfeel is rounded and pleasant, with a balanced finish. The beer earned recognition as Best Belgian Style Above 6% ABV at the Hong Kong International Beer Awards in 2010.
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