Brouwerij Hoop in Zaandijk crafts this Tripel with a distinctive twist: real Zaanse mustard from the historic de Huisman mill. The beer blends the classic Belgian Tripel foundation—sweet and malty with characteristic yeast notes—with the spicy and tangy character of mustard. The result is an unexpected taste experience where warmth and pungency cut through an otherwise elegant brew.

It exemplifies how Brouwerij Hoop brings local Zaan traditions to life through brewing. Each beer carries a story rooted in the region's rich heritage of craft and commerce.