Andreas from Brouwerij Frontaal is a golden tripel from Breda, named after the three St. Andrew's crosses of the city's coat of arms. Launched with the opening of the brewery's own facility, this tripel is brewed simply with pilsner malt, wheat malt and oat flakes, hopped with the classic Perle variety for a bitter edge.

Andreas blends traditional Belgian tripel character with the brewery's modern approach. Full-bodied and gently sweet, it offers fruity and malty flavours with notes of caramel and warmth. The finish is sweet with light bitterness and the typical spicy and banana notes of the style.