Wicked Barrel Sweet Spot Tiramisu Pastry Stout is an Imperial Stout from Romanian brewery Wicked Barrel, founded in 2017 by Radu and Andreea Andries. At 10.5% ABV, it sits within their range of dark, complex beers crafted with higher alcohol content in mind.

This pastry stout merges traditional stout depth with tiramisu-inspired character. The beer delivers a full, creamy body underpinned by dark roasted notes, balanced with subtle sweet and dessert-like undertones. The finish is warming and substantial.

Wicked Barrel brews this in limited batches with careful attention to craft, producing a well-executed offering for those seeking bold, flavourful stouts.