Kaldi Coffee Oatmeal Stout from Walhalla Craft Beer takes its name from the legendary Ethiopian goatherd who first recognised the invigorating effect of coffee berries. This oatmeal stout combines a base of oats with Ethiopian Kayon Mountain coffee beans, delivering pronounced coffee and chocolate character in an approachable package.

The beer balances its dark roasted foundation with a soft body and restrained bitterness, finishing with a creamy note. Oatmeal provides a silky mouthfeel, while the cold-brewed coffee contributes clear aroma and flavour without overwhelming the underlying stout character. A straightforward, drinkable interpretation of the style.