The Lentebier from the Nederlands Openluchtmuseum is an unfiltered top-fermented Pale Ale that welcomes the spring season. After months of heavier winter brews, this beer offers something lighter and more approachable. At 6% alcohol, it delivers a full-bodied flavour with fruity and sweet notes in the finish.

The brewery itself, dating from 1750, was relocated to the Arnhem museum in 1943. Here, traditional brewing methods keep alive the heritage of small Brabant breweries. This beer embodies the craft and character of Dutch brewing as it was practiced for centuries.