Lindemans Framboise is a fruit lambic from Vlezenbeek, Belgium, where the tartness of spontaneously fermented lambic harmonizes beautifully with fresh raspberry character. The beer opens with a vibrant fruity aroma and develops into a palate dominated by sweet yet tart raspberry notes. The finish is dry and lightly acidic, true to the fruit lambic style.

This framboise sits within Lindemans' 200+ year legacy of authentic lambic brewing. The process begins with traditional lambic—made from raw wheat and wild yeast—to which raspberries are added. At just 2.5% ABV, it is light and refreshing, well-suited to dessert pairings or as an aperitif.