Duchesse Anne Triple from Brasserie Lancelot is a Belgian tripel brewed in Brittany in honour of the historic Duchess Anne of Brittany. This monastic-style beer balances a full, fruity character with subtle spicing and depth.

The nose is driven by yeast and malt, with notes of banana bread and warming spices. On the palate, the beer is round and sweet with toasted malt and caramel undertones, complemented by dried fruit nuances. The finish is intense and dry, with a lingering peppery aftertaste and phenolic complexity characteristic of Belgian yeast fermentation.

At 7.5% ABV, Duchesse Anne delivers a full body and warming alcohol presence, crowned by a persistent white head.