Kentucky Breakfast Stout from Founders Brewing Company is an ambitious imperial stout that combines roasted coffee and premium chocolate with bourbon barrel aging. The result is a full, complex stout with aromas of coffee, cocoa, caramel, and vanilla, supported by oak and bourbon notes.

The flavour unfolds in layers: chocolate and coffee first, followed by vanilla and smoke, with a warm bourbon finish. The viscous texture and high alcohol content (12.3%) create a full body with a light warming effect befitting the style. This annual release has become highly anticipated by beer enthusiasts in Beer City, USA.