St. Paul Double from Brouwerij Sterkens is a robust abbey beer with a dark appearance and distinctive character. The beer undergoes secondary fermentation in the bottle, contributing depth and complexity. Dry-hopping adds a pronounced aroma of roasted malt with sweet undertones.

On the palate, it presents full-bodied and smooth, with flavours of caramel and toffee woven throughout. The finish is warming and pleasant, with restrained bitterness that balances the malty sweetness. A traditional Belgian abbey beer worthy of appreciation.