Kempisch Vuur Haver Stout from Brouwerij Pirlot is a Belgian stout built on oatmeal, a grain that gives this dark beer its full, creamy character. Brewed in Zandhoven, it reflects the brewery's approach of blending traditional Belgian styles with modern technique.

Roasted malt dominates the flavour profile, with whispers of coffee and chocolate adding depth. The oats contribute a smooth, velvety mouthfeel that softens the typical stout structure. At 6.5% ABV, it drinks easily and generously, warming without excessive alcohol heat. A straightforward, well-crafted stout that lets its grain bill speak.