Slobberbok from Brouwerij Klein Duimpje is a full-malt dark bock brewed with four grain varieties: pilsner, Munich and crystal malt, complemented by wheat, rye and malted oats. This robust bock from Hillegom delivers sweet caramel and malt notes balanced by a pleasant bitterness in the finish. At 7.5% alcohol, it offers substantial body and traditional brewing craft.

The brewery, founded in 1994 by Erik Bouman, produces beer using artisanal methods and quality ingredients. Slobberbok is hopped with Hallertau, Saaz and Mittelfrüh varieties, creating a well-rounded bock profile that rewards careful tasting.