Fort Lapin 10 is brewed entirely on-site at Brouwerij Fort Lapin in Bruges, Belgium. This dark, spicy high-alcohol quadrupel uses eight different malt types to build its full-bodied character and sweet finish. Bottle-conditioned for added complexity, it carries 10% ABV with remarkable restraint—the alcohol warmth stays subtle beneath layers of roasted malt.

The beer's profile leans toward porter and stout territory rather than the typical Belgian quad template. Expect a contemplative pour that rewards slow sipping, where the intricate malt bill reveals itself gradually across the palate and lingers into a warming aftertaste.