Amsterdam's Brouwerij Bierverbond crafts this 1841 Märzen following the German recipe that Gabriel Sedlmayr introduced in 1841. This dark blonde lager emphasizes malt over hops, delivering a soft and rounded character.

The nose reveals honey and subtle grain notes. On the palate, full, sweet tones emerge with a biscuity grain character, balanced by a light bitter finish. This is a beer for those who prefer warmth and substance over aggressive hop bitterness.

Märzen was traditionally the last beer brewed in Bavaria before summer. Bierverbond demonstrates that this classic style thrives equally well beyond Germany's borders.