Alvinne Laurelin 2020 is a sour ale from Brouwerij Alvinne in Moen, West Flanders. This beer emerged from an experimental brewing process where a single base batch of 2000 litres was transformed into multiple fruity variants. Alvinne employs their signature Morpheus yeast and mixed fermentation techniques, using only real fruit in their sour expressions.

At 8% ABV, this sour ale strikes a complex balance between acidity and fruit character. The beer reflects Alvinne's pioneering work in wild fermentation and wood maturation, an approach that has defined the brewery since 2004.