Marc's Chocolate Bock is brewer Marc Goebel's interpretation of a classic Irish stout, reimagined as a German bock. This distinctive collaboration emerges from the Maisel & Friends series, where partner brewers bring their own brewing philosophy to life.

Goebel selected distinctive malts that give this beer a full, dark character with intense notes of pure chocolate and roasted grain. The result is a powerful, layered bock with deep malt complexity and a dry, bitter finish without harsh alcohol warmth.

Brauerei Gebrüder Maisel, brewing in Bayreuth, Germany since 1887, crafts this beer with care and skill. The Maisel & Friends series demonstrates how four basic ingredients—water, malt, hops and yeast—can create remarkable flavour.