Saison de Mai from Brasserie Saint-Monon is an amber farmhouse ale brewed in Ambly, Wallonia. This traditional Belgian saison combines caramel and toffee malts with fruity yeast character, delivering notes of pear and raspberry alongside a hint of orange.

The nose opens with roasted caramel sweetness and a touch of floral character. On the palate, the beer is full-bodied and well-carbonated, with peppery and lemony hop notes providing balance to the inherent sweetness. The finish is clean and warming, with the alcohol content of 8.3% remaining subtle throughout.