Jopen Bokbier is a characterful autumn beer from Haarlem, brewed using a traditional Dutch recipe with four grains: barley, wheat, oats and rye. This bock earned recognition as 'World's Best Brown Ale' at the World Beer Awards 2017.

The beer balances roasted malt, dark fruit and subtle chocolate notes with a dry, full-bodied finish. Hop bitterness is present but restrained, allowing the grain complexity to shine. Aromas reveal fruity undertones alongside toffee and licorice hints.

At 6.5% ABV, Jopen Bokbier delivers enough substance for a satisfying autumn session. It demonstrates how a multi-grain bock can achieve both refinement and clear, memorable flavour.