Dremmwel Blé Noir Bio & Sans Gluten from Brasserie de Bretagne is an organic, gluten-free amber ale brewed with buckwheat—a traditional Breton grain brought to France during the Crusades. This soft dark ale blends barley with dark wheat and buckwheat, creating a distinctive flavour profile rooted in regional heritage.

The beer presents an amber-brown colour topped with a persistent white head. On the nose, malt-forward aromas emerge: sweet baked bread, toffee, and roasted notes with subtle fruit undertones. The palate reveals the buckwheat's character through delicate toasted and caramel flavours, finishing dry and rustic in true Breton style.

At 5.4% ABV, this beer earned silver at the World Beer Awards 2025, proving that gluten-free brewing can deliver genuine complexity and regional character.