Eureka Double Dryhopped Hefeweizen from Moersleutel Craft Brewery marries German wheat beer tradition with modern hop craft. Brewed with authentic Bavarian hefeweizen yeast and a grain bill of 50% wheat malt, 25% rye malt and 25% barley malt, this beer receives a dual dry hop treatment using Citra in multiple forms—T90, Cryo and Hyperboost hop oil—alongside Saphir in the kettle and whirlpool.

The four brothers at Moersleutel in Alkmaar build beers like engineers: precise, powerful, and flavour-packed. This hefeweizen exemplifies their approach—a wheat beer that ventures beyond tradition without abandoning its roots. The result is hazy, full-bodied and refreshing, with hop character that complements rather than overwhelms the classic wheat beer profile.