Greene King has brewed beer in Bury St Edmunds, Suffolk since 1799. This East Coast IPA at 4% ABV brings together American hop varieties—Amarillo, Centennial and Citra—in a session-strength format. The result is a light, refreshing interpretation of American IPA style, with a bold citrus aroma and hints of tropical fruit.

The palate is direct and hop-forward without heaviness. A clean, watery base keeps it easy-drinking, while the American hops deliver a lingering bitterness in the finish. For its modest alcohol content, it packs surprising flavour intensity.