Mesjokke II is a Pale Hefeweizen from CEAUX Brew in Utrecht, brewed with cacao sourced from Madagascar's Ambolikapiky plantation. This distinctive wheat beer marries classic German-style fermentation character—banana and nutmeg notes—with the funky, dark complexity of the added cacao. The result is a fresh and fruity beer with an intriguing chocolate undertone.

The brewery positions Mesjokke as a collaboration between two Utrecht entrepreneurs with a passion for bold, unconventional flavours. This is no ordinary witbier, but a deliberate fusion of traditional weizen elements and experimental cacao integration.