Brasserie Popihn's Triple IPA harnesses three distinct hop varieties for an ambitious expression of modern American hop character. Citra, Cryo Citra and Cryo Talus drive waves of tropical fruit, citrus and floral notes, supported by a blend of barley, oat and wheat that builds a full, juicy body to match the 9.6% alcohol.

The beer pours orange-gold and hazy. The nose leads with assertive bitterness and bright fruit aromatics. On the palate, tropical notes—guava, passionfruit, melon—emerge alongside stone fruit and subtle citrus, backed by a clean hoppy character. The finish is dry and bitter, with a lingering resinous hop edge that defines the aftertaste.