Ārpus Brewing Co., a Latvian brewery, crafts a fruit-forward sour that showcases peach and blackberry alongside cherry and vanilla notes. At 7.5% ABV, the beer balances ripe fruit sweetness with a clean, tangy acidity characteristic of the brewery's signature smoothie sour style.

Riga-based Ārpus has earned recognition as one of the Baltic region's finest producers, specialising in densely fruited sours and hop-driven IPAs. This release exemplifies their approach: thick-bodied, creamy sours layered with fresh fruit. Serve chilled and pair with light dishes such as salads, white fish or soft cheese.