Corsendonk Pater is a refined Belgian dubbel with a rich, complex flavour that takes you on a journey through roasted malt, dark fruit and spices. This classic proves that simplicity and balance are the keys to a truly memorable abbey beer!
Corsendonk Pater is brewed under the direction of Brouwerij Du Bocq, but the name and heritage date back to 1398 when the Priory of Corsendonk managed an important brewery and malting complex in Belgium.
Serve Corsendonk Pater with a classic Belgian beef stew (Carbonnade à la Flamande). The beer's sweet caramel and coffee notes complement the rich, umami-like flavour of the meat perfectly, while its dry, spicy finish cleanses the palate between bites.
